Giuseppe Mauro brings to his clients the benefit of sound knowledge, training, and expertise, in international cuisine, gained from his experience as a restaurateur and hotel manager in some of the world's most prestigious establishments. His career after his education in Sicily, Italy has included service at Frankfurt Intercontinental Hotel (Germany), Paris International Hotel (France), Portman Hotel London (England), The Royal Palms and Beach Club colony in the Cayman Islands and many in the U.S.A.

Giuseppe welcomes your suggestions and comments. Our restaurant is only as good as you make it. We will be happy to prepare that special dish just for you. Please ask.